Our much-loved Eat Well range has a brand new flavour.
Eat Well has come to the rescue for Kiwis looking for healthy, nutritious and convenient meal solutions, with a range of Eat Well chilled meals made to restore, comfort, and calm.
And now it has a brand new flavour – Peanut Satay & Kumara Bowl. Joining three other flavours – Green Pea, Broccoli, Spinach & Mint Soup; Tomato, Aubergine & Chickpea Bowl; and Cauliflower, Coconut & Turmeric Dahl – the meals are plant-based, gluten-free, and packed with nutritious ingredients designed to help Kiwis feel healthier and happier.
True to Naked Kitchen’s philosophy, the Naked Kitchen Eat Well range uses premium authentic ingredients and no preservatives, artificial colours or flavours.
The launch comes as new research continues to reveal that Kiwis are embracing plant-based eating, with the parent company of Naked Kitchen, Life Health Foods, revealing that one in three Kiwis are reducing their meat intake, citing health as the number one reason for making the switch.
Wellness is also top of mind more than ever, with 35% of New Zealanders indicating they are more concerned about health and wellbeing amidst the current climate.
“More and more, Kiwis are looking to incorporate healthy, plant-based foods into their diet, but with our busy schedules, it also needs to be simple,” says Mark Roper, Life Health Foods International Marketing Manager. “These meals offer an incredibly easy solution to serving nutritious, yummy food, without any of the admin involved.”
To complement Naked Kitchen Eat Well’s health benefits, the range is also more sustainable. Packaged in plastics resin #2 (high density polyethylene) – a first in NZ in the premium chilled soups and meals category – Naked Kitchen Eat Well’s packaging is recyclable under the Love NZ Soft Plastic Recycling Scheme.
To find out more about Naked Kitchen, follow the brand on Facebook and Instagram.